Ash Wednesday and Beyond!

Today is Ash Wednesday, the period of 40 days of reflection and sacrifice leading up to Easter.

This morning I went to the bathroom and brushed my teeth—an action both admirable and encouraged except for a couple of small details.  The first detail was that I had yet to eat breakfast. The second, and perhaps more urgent detail was that I was supposed to be taking a shower.

Perhaps it was the lack of a shower that reminded me that I was out of anti-perspirant.   Sharing is a worthwhile quality to develop, so I borrowed some from the boys; my teenaged sons who are given to trusting clever commercials to influence their buying  habits.  Now I smelled like toothpaste and the Old Spice Guy.   I’ll admit that at the time I wasn’t really interested on reflecting on the whole thing, but I’m pretty sure there was sacrifice involved.

The next hurtle of the day:  getting dressed.  The pants I wanted to wear were covered in animal hair, which also counts as sacrifice because I’ve given a bed and breakfast to many animals wandering about in the wild searching for a Bed and Breakfast Inn that allowed shedding as a form of payment. 

I threw the pants in the dryer to see if that would help the problem. Turns out the dryer was full of towels.  Now my pants were covered in animal hair and lint.  I reflected that I was lucky because this is the season of Lent, although most people don’t spell it with an “i” and celebrate it by wearing dirty pants covered in hairballs to work.

For breakfast, I generally dish up a bowl of soggy cereal because long ago I sacrificed the teeth I need to deal with any foods of real character.  However, the whole “what to wear” episode put the cereal plan right out of my head and I forgot to prepare the stuff in time to soften sufficiently.  I don’t see why the Cream of Wheat people don’t institute a Meals on Wheels program for the dentally impaired.

Casting about in the kitchen for something to eat, I discovered a faded box of soft vanilla wafers that had long ago rallied past their life expectancy.  Not exactly the Breakfast of Champions, but if I added a little peanut butter to the equation, all should go well.

As replaced  all the boxes of unused cereal back in the cupboard and added peanut butter to the shopping list, I reflected that hummus on cookies was probably a delicacy in some Mediterranean countries.  Mediterranean countries full of aborigines with bad teeth. Perhaps that would make a suitable vacation destination some day.

Time to take the Labradors for a romp to sacrifice several ounces of surprises that I did not want to find on my carpet when I came home from work.  As I watched them play, I was surprised at how self-reflective dogs can be.  I was also surprised to see them greet the neighbor, who was nattily dressed for the office and was now nattily dressed in muddy paw prints. You’d think people would be more forgiving during Lent, no matter how they spelled it. The neighbor spells it S-T-U-P-I-D.  I sacrificed listening after that.

The Captain called and asked what we were having for supper.  I reflected that we were going out.  He likes home-cooked meals, but after all, this is the period of sacrifice.  I’ve already given up my shower, my Shredded Wheat, and my sanity.

It’s his turn to suffer.

A Chicken in Every Pot

It’s not that my son is a picky eater, but he would starve to death before the noon rush at any grocery store in America.

He once perused the morning buffet at a luxury hotel restaurant (We have teenage boys. To us luxury means any hotel that doesn’t make us pay a security deposit when we check in.)for three quarters of an hour before demanding to be taken to McDonald’s. Nothing says Breakfast of Champions like a McBiscuit with the outside crust peeled away.

His specifications are exact. He does not eat ugly food.

Ugly food is defined as any food that comes in contact with any other food or food-like item during its processing or preparation. Therefore my kitchen is under constant supervision. It’s like living with a member of the Board of Health who doesn’t clean his room or brush his teeth until threatened with government action.

“Mom,” Son #2 peered in the pot of steaming, frothing liquid and wrinkled his nose. “Are you boiling chickens again?”

“Sure am.”

“Didn’t you just boil a chicken at aunt KJ’s house this weekend?”

“Yes, I was helping her out in the kitchen.”

Son 2, in disgust, “Do you have some sort of addiction to chicken boiling?”

“Jeffrey, I’m going to make chicken salad.”

“Are you sure this isn’t some kind of cult ritual or something?”

“I’m sure. Back away from the chicken. It needs to boil another hour.”

“Do we need to have an intervention?”

“No. This is not a bizarre ceremonial rite. You have to stew it before you can make other things with it.”

“Like what? Some sort of nasty chicken potion to smear on your victims? Does it eat their flesh? You know, like zombie chickens.”

“Son, if you don’t like chicken salad, you don’t have to eat it.”

“You’re trying to trick me. You’re going to feed me some kind of boiled chicken serum to make me do your will.”

“That’s ridiculous. I create the potion for making you do my will out of the parts I take out of the chicken.”

“What?”

“Like the heart.”

“Are you lying?”

“Yes, I am. I’m not going to waste a perfectly good bird just to make you obey me. Besides, it doesn’t work.”

He pondered this tidbit. “That’s because I’m not eating it. I shouldn’t even be breathing in the fumes. They’re probably poisonous. Or hallucinogenic.”

I didn’t know words with that many syllables until I was in college. “There are pizzas in the freezer. I don’t care if you eat chicken salad or not.”

Where’s the feet? Are you wearing a chicken claw around your neck?”

“For goodness sakes. That’s the Mother’s Day necklace you and your brother gave me. The pictures are a little fuzzy, that’s all.”

“Sure, Mom, if that’s your real name. I’ll be wanting to see some identification at dinner.”

“Get out of the kitchen.”

“Oh, now you’re worried, aren’t you? You’ll probably try and disguise the chicken in my food.”

All the boy eats is frozen pizza and Captain Crunch. It’s hard to disguise chicken parts as rogue Crunch Berries.

“That’s right. Beware of anything you eat or drink. It may be contaminated with chicken broth.”

“That’s it. I’m making a pizza.”

It’s amazing how people who won’t eat freshly thawed meat by-products will roast a frozen, artificially colored and flavored disc to a golden brown and slam it down like filet mignon just because it says pizza on the box.

I think I’ll make some chicken soup. They say it cures what ails you. And in this case what ails me is a free-range teenager who’s chicken to try new food.

Dog Days of Summer

The cat is stretched out on the blade of the ceiling fan, revolving in lazy circles in the breeze, one paw hanging over the side like a rudder.

Below, the dog is sprawled in the recliner with an ice pack on his forehead, sipping iced tea through a bendy straw. He’s a black Lab. He’ll dive quite happily into a frost-covered lake on a crisp fall morning, but when the temperature hits 80, he goes into hibernation and requires hourly rations of crushed ice and chicken flavored sports drinks. I don’t want to say he’s spoiled, but I have the only refrigerator with a doggie door. I won’t mention his other favorite snack food, but there’s also a doggie door on the litterbox.

Meanwhile, at my computer, sweat has dripped down my chest, spattered on the keyboard like afternoon in a rainforest, and shorted out the machine. A parched mosquito with a sweatband handed me an IOU for a nibble on a body part to be named later. Outside, earthworms have brought in power drills to make holes in the topsoil on my car.

The teenagers poured themselves through the doorway, swooned into a restless pile of melted flesh and weary boredom and announced, “It’s hot.” Hot is a two syllable word with the second half drowning in perspiration and misery.

These are the same kids that were clustered around the thermostat last winter begging to turn up the heat so their fingers would thaw enough to work video game controllers.

Back then I was the "bad parent" because I just said NO to indoor fire barrels. Now I'm the bad guy because I don't allow freezer burn as a weapon in the battle against sweat. These guys hated it when Spring brought plagues of honeysuckle and rosebuds and Autumn swept in hordes of muscadines. They've got a whine for all seasons.

So now it’s hot. Why didn’t I noticed it before? It amazes me how that fact escaped Reuters, CNN, Fox News, and the local paparazzi. Our smalltown presses don’t miss any news flash from ice cream truck fraud to elevator overpopulation.

I decided to give him a call.

“Jay, the teenagers say it’s hot.”

I heard a noise like a straw passing the speed limit sign in Margaritaville. “I’ll get right on that story as soon as I finish my, um, column.”

“See that you do. Somebody has to alert people to turn on their window fans. You could be the Paul Revere of our times. One if it’s spring, two if it’s summer.”

“Right. In the meantime teach those kids to appreciate the important things in life. Like those little first aid packs that get cold when you bust the bubble inside.”

I hung up. I would cook supper, but I’ve been waiting until the temperature dropped. We haven't eaten since that day in March when a UPS truck delivered a load of chocolate covered pretzels to the wrong address.

With an oven that goes from Warm to Controlled Burn in less than ten seconds, I don’t like to stoke the flames just for the simple act of eating. During the summer, we boost the economy by dining out at any local establishment that boasts a working air conditioner.

I’ve eaten so much pizza lately, my navel has turned into a slice of pepperoni. I’ve had so many tacos, I’ve begun to judge local cattle by their weight in ground beef. And I’ve been eyeing the no-expiration-date sausage dogs at the local 7-11 store.

Meanwhile I'm counting down the days until school starts. Both boys take classes at the community college across town. Let the dean of Robotics decide what the temperature will be. In the meantime, the Labrador has a dandy diversion planned. He's packed the car for the beach. I have just enough time to grab a towel before he backs down the driveway.

And I can tell by the way his ears are waving in the breeze. that he's got the air conditioner turned on to chili dog.

The Mom in the Mirror--Is My Son

When I was younger, the code for an unacceptable outfit was Mom clutching her chest and shrieking, “Are you going to WEAR that?”

No, Mom, this was to throw off the paparazzi.

Now that I’m older, I’m just thankful if my clothes cover any body parts that might be offensive to passers by. I appeared at breakfast dressed for work yesterday morning. I sported green stretchy pants that failed to extend to my ankles due to a detour over my midsection, a faded maroon top with waterspots across the peaks. As long as I leaned forward a little, nobody could tell I’d had a C-section.

Son One’s cereal spoon stopped in midair like a Southern mosquito trying to surf a heat wave. He regarded me gravely, “Mom are you gonna wear that?”

“Since when do you take an interest in my clothes?”

“Since you decided to wear my sweatpants.”

It figures. I haven’t turned into my parents.

My kids have.

Let Lying Dogs Sleep

As a companion piece to a story to appear soon in The Christian Science Monitor about our newest addition, Sam the Smiling Dog, I'm rerunning a piece about our attempt to find a sitter for our furry family when we took a weekend break (escaped) and headed to the beach. I'm excited to point out that no pet sitters were harmed during our absence.

This past summer, we finally conjured up the nerve (and money) to spend a weekend at the beach. It's hard for us to get away, since there's no immediate family left willing to stay with our darling doggies (oh yeah, and the cats, like they're not old enough to take care of themselves, and boy do we have nerve thinking they need a chaperone). But over the years we did without luxuries like frozen pizza and liver mush to scrape together enough cash to hire Guido, who usually moonlights at Happy Valley Pet Park, to stay the weekend at our home.

Here, then, are Instructions for the Pet Sitter while we’re on vacation:

There are a number of animals here. It is important to remember that dogs and cats have been bred over the centuries expressly to tell lies about the amount of food they are allowed to consume. Here’s the routine. This section applies to the Mostly Labradors, which is the State Dog Breed of South Carolina. That’s not official, mind you, but everybody knows it’s true because according to a scientific poll taken at the Doggie Do Canine Emporium and Park last Tuesday after the Milk Bone truck came by, everyone here has been owned by such a beast at some point in their lives.

The Mostly Labs are the ones most likely to try and intentionally mislead you about the frequency, amount, and duration of meal times. The Labrador Breed Club flag bears a picture of a cookie and a loophole.

By the time you get here all the animals will have had their morning potty break and have eaten breakfast, which they will lie about having. If animals hadn’t been fed in weeks, they would be dead, not rolling about the living room floor looking like a can of biscuits about to pop open. The vet mentioned the word “blubber” at our last appointment which is not, to the best of my recollection, a word associated with starving animals. They can eat again at supper time, which is not the time of day marked by finishing breakfast.

No, they do not need a snack.

No, not even a little one.

No, they do not need a cookie.

Yes, I’m aware of the cuteness factor.

Yes, I know about the big brown eyes.

Okay, maybe one cookie.

They’ll need to go out when you get there. They can stay out until they get tired and want to come back in. That should take at least until they reach the bottom step. Repeat as necessary until you consider replacing the kitchen door with one that revolves at a steady clip.

If they go missing, they’ll be at the neighbor’s house begging for food. They’re dogs; they don’t know Halloween comes only once a year. Especially since the neighbor has a treat for them every single day. Twice on the weekend.

However, they’re not supposed to beg for food, so if you catch them trick-or-treating at regular intervals throughout the afternoon, you may speak sharply. They won’t listen to you, but at least you’ll feel like you tried. Be aware that their feelings will be hurt and they’ll gaze balefully at you like you’ve taken their last cookie. It’s okay; they weren’t supposed to have one anyway. The Atkins diet people would go broke with spokesmodels like these.

If they start to go out of the driveway, call out, “Stay in the driveway!” in a cheerful tone and they’ll run to you like lost sheep found. Keep some of their regular kibble in your pocket and give them a bite when they’re good. In that way, a few kibble should last the entire time we’re gone.Sometimes they give into temptation if a squirrel or bunny across the street is particularly insistent in their taunting, but for the safety of all concerned (not the bunny or squirrel who have no need even to break a nervous sweat) the dogs should stay out of the road. It’s a quiet enough neighborhood, but I’ve come down with a nasty case of laryngitis yelling for them to come back when in hot pursuit of a stray butterfly.

Around 6:30. For supper, both the big dogs get two scoops from the bucket, and Lucy, the Dachshund Diva gets one. The amount of time it takes to consume the food is in no way related to the amount of food each should receive. Hunga Din (Bo) could suck down the bits like a Hoover as you pour it into the bowl, while Sam must take the time to lick up stray crumbs before they evaporate mysteriously into the air or someone else's (another Bo reference. His rap sheet takes hours to print.) drooling maw.

Still, two cups apiece is the rule. Those who overindulge have to be helped when it comes to establishing limits. “Just say no” is not a viable slogan for a beast who stoops to begging for the rights to lick the butter dish.

You’ll need to put Lucy’s food down next to you so as to fend off the big dogs. They’ll circle her, and every now and then they try to snag a bite, but since they are afraid of her, they’ll mostly try to convince you that she is not hungry and said they could have her supper.

After supper, they’ll need to go out again. They like to roughhouse inside, but if they get too wild you can take them outside. (They’re like small boys and will often resort to biting each other’s ear just to see who squeals first.) If you walk up and down the driveway they’ll probably start chasing each other--unless it’s hot. Then they’ll follow you up and down the driveway and complain. They usually do more chasing after dark when it’s cool, but they’re both afraid of dog-eating monsters and you’ll have to stay out with them as a motivational and protective influence. Usually about 20 minutes will be all you can stand.

Make sure they go out again at bedtime (between 10 and midnight), but that’s not a big playing time. If you don’t make them go out, they’ll be insistent to speak with you personally at about 5:30 a.m., which I know from experience is way before dawn this time of year.In the morning, same deal foodwise (2 cups for big doggies, one for Lucy, but Divas don’t breakfast well and she will probably ignore it and want to be served brunch instead later in the morning).

A word about Lucy; she’s half Dachshund and half Bull Shark. She’ll put up with a certain amount of ignorance on your part, but if you expect her to do anything she considers demeaning, such as listening to baby talk or fetching a ball, she’ll take your arm off up to the elbow. It's important to remember that if you can see her teeth, she is not smiling.

As for the cats: Feed them. They’ll lie, too, because it’s expected, but if you keep their bowl full of Friskies then really, what right do they have to complain? But be careful of the gray one. I suspect he and Lucy have the same father. If all else fails toss him some catnip and close the door. What happens in the cat box, stays in the cat box.

Thank you for your assistance, and I understand that our agreement expressly forbids me from using your real name.

Let's Play Chicken

It’s not that my son is a picky eater; it’s just that he’d starve to death before the noon rush at any grocery store in America.

He once perused the morning buffet at a luxury hotel restaurant (We have teenage boys. To us luxury means any hotel that doesn’t make us pay a security deposit when we check in.)for three quarters of an hour before demanding to be taken to McDonald’s. Nothing says Breakfast of Champions like a McBiscuit with the outside crust peeled away.

His specifications are exact. He does not eat ugly food.

Ugly food is defined as any food that comes in contact with any other food or food-like item during its processing or preparation. Therefore my kitchen is under constant supervision. It’s like living with a member of the Board of Health who doesn’t clean his room or brush his teeth until threatened with government action.

“Mom,” Son #2 peered in the pot of steaming, frothing liquid and wrinkled his nose. “Are you boiling chickens again?”

“Sure am.”

“Didn’t you just boil a chicken at aunt KJ’s house this weekend?”

“Yes, I was helping her out in the kitchen.”

Son 2, in disgust, “Do you have some sort of addiction to chicken boiling?”

“Jeffrey, I’m going to make chicken salad.”

“Are you sure this isn’t some kind of cult ritual or something?”

“I’m sure. Back away from the chicken. It needs to boil another hour.”

“Do we need to have an intervention?”

“No. This is not a bizarre ceremonial rite. You have to stew it before you can make other things with it.”

“Like what? Some sort of nasty chicken potion to smear on your victims? Does it eat their flesh? You know, like zombie chickens.”

“Son, if you don’t like chicken salad, you don’t have to eat it.”

“You’re trying to trick me. You’re going to feed me some kind of boiled chicken serum to make me do your will.”

“That’s ridiculous. I create the potion for making you do my will out of the parts I take out of the chicken.”

“What?”

“Like the heart.”

“Are you lying?”

“Yes, I am. I’m not going to waste a perfectly good bird just to make you obey me. Besides, it doesn’t work.”

He pondered this tidbit. “That’s because I’m not eating it. I shouldn’t even be breathing in the fumes. They’re probably poisonous. Or hallucinogenic.”

I didn’t know words with that many syllables until I was in college. “There are pizzas in the freezer. I don’t care if you eat chicken salad or not.”

Where’s the feet? Are you wearing a chicken claw around your neck?”

“For goodness sakes. That’s the Mother’s Day necklace you and your brother gave me. The pictures are a little fuzzy, that’s all.”

“Sure, Mom, if that’s your real name. I’ll be wanting to see some identification at dinner.”

“Get out of the kitchen.”

“Oh, now you’re worried, aren’t you? You’ll probably try and disguise the chicken in my food.”

All the boy eats is frozen pizza and Captain Crunch. It’s hard to disguise chicken parts as rogue Crunch Berries.

“That’s right. Beware of anything you eat or drink. It may be contaminated with chicken broth.”

“That’s it. I’m making a pizza.”

It’s amazing how people who won’t eat freshly thawed meat by-products will roast a frozen, artificially colored and flavored disc to a golden brown and slam it down like filet mignon just because it says pizza on the box.

I think I’ll make some chicken soup. They say it cures what ails you. And in this case what ails me is a free-range teenager who’s chicken to try new food.

A Dog's Life

Special Note: Watch for me at 10:00, Tuesday, 12/2/08, on WSPA-TV7's "Your Carolina with Jack and Kimberly. Bill and I are promoting our twin anthologies, The Ultimate Dog Lover and The Ultimate Cat Lover.

Everything I know in life, I learned from the dog.

I learned that no matter what time in the night you get up to answer the call of nature, it's Bowser's breakfast time.

I learned that even if you leave your new sneakers outside for a month in heat and rain and the occasional tornado force wind, the treads will wear off before puppy poop will.

I learned that if you give each of two dogs a rawhide chip of the exact same dimensions, one will hide theirs and steal the one from the other dog. And then lie about it.

I learned that if you have one molecule of doggie treat left in your pocket from three winters and six drycleanings ago, a good scent hound can tell how big the molecule is, what flavor it used to be, and exactly which pocket contains the treat.

I learned that when it comes to doggie treats, every dog is a good scent hound.

I learned that in a fight between one huge, giant dog and one tiny, petite dog, the tiny dog has nothing to lose.

I learned that one pair of liquid brown eyes staring longingly at your face while you eat can be endearing. Two pairs are simply annoying.

I learned that a huge, giant dog may find new uses for a tiny, petite dog’s water dish. It’s a finger bowl. It’s a shot glass. It’s a frisbee.

I learned that two dogs are as adept at playing the "He touched me first" game as two brothers.

I learned that if you have a dog and get a new puppy, the puppy will want to be friends. The older dog will want to give the puppy to wandering bands of gypsies.

Kitchen Crisis

“Mom! Ryan stuck the vacuum cleaner hose up under the stove and now there’s smoke coming out of his pants!”

I opened one eye and waited while the whirling scenes behind my eyeballs settled into recognizable figures. A young boy stood by the bed, the very bed upon which I collapsed in the early hours of the morning after arriving home from an intimate anniversary trip to the coast with my husband and his MasterCard. This must be a dream. I closed the errant eye gratefully.

“Mom. The turtle is missing out of his pocket!”

I’ve heard you can change the course of your dream if you concentrate. I concentrated on Continental breakfasts on the hotel terrace. I concentrated on platters of pastries and piles of fragrant fresh fruits of the season. I tried to concentrate on going back to sleep, but this act is difficult when confronted with a young boy leaning in close enough to breathe your exhaust and visions of Hoover-bound turtles are dancing in your head. Unless that turtle was Michelangelo or one of his Teenage Mutant Ninja buddies, he was probably exiting my son’s shorts in a puff of I Dream of Jeannie Smoke.

Fine. If reality was going to intrude into my unconsciousness and stomp barefoot across my fantasies, I’d get up. I swept down the hall in a swirl of pink nylon and polyester lace to take command of the sandstorm.

“What are you doing?” I shrieked, fanning away the clouds of dust that threatened to cover my body like a “just add water” mud pack.

“Good morning, Mom,” Ryan greeted me calmly without looking up from the task at hand, which seemed to be a daring attempt to suck the oven’s inner workings piece by piece into the vacuum. “Jeffrey’s dinosaur head rolled under here, so I thought I’d get it out so he wouldn’t bother you.” A fresh pillar of dust-filled smoke arose as he hit a warren of dust bunnies that didn’t need to worry about finding a place on the endangered species list.

Son Two, The Informer, was right. As Ryan knelt on hands and knees on what must be the kitchen floor, jabbing at the stove with a vacuum cleaner bayonet, the clouds appeared to be passing through the billowing folds of his star-spangled shorts. I couldn’t imagine a prettier picture to greet me after a week of soaring seabirds and glimmering shells at sunset. A threadbare moon in my kitchen.

I wrenched open the kitchen door and turned on the ceiling fan, industrious actions that succeeded in creating a tornado-like whirlwind that rerouted the dusty smoke back up Ryan’s boxers. Seen through sunlight filtered by vacuum exhaust with dust clouds rolling up one leg and down the other, my oldest son looked like a “person of interest” in a Stephen King novel.

“Here, let me,” I screamed over the roar of the vacuum sucking up dust clots, Jeffrey jumping up and down like a caffeinated flea, and Lucy the semi-dachshund barking disapproval of the chaos. I grabbed the vacuum hose from Ryan and knelt down to survey the situation. As I squatted, not wanting to commit to a full bend and kneel unless absolutely necessary, the vacuum hose brushed the flimsy pink folds of my gown and sucked a foot or so of the delicate fabric inside. I immediately voiced my surprise and disapproval in a calm and controlled manner.

“Stop screaming and stand still!” Ryan grabbed one edge of the flimsy material and began to heave mightily in the manner of someone wrestling an unruly reptile.

“Help!” I squealed back as the struggles resulted in a blow to my left eye and a near-miss indiscretion involving my modesty.

“Excuse me. Is this a bad time?” asked a friendly voice. I squinted through my remaining good eye and discovered the local pastor peering in the open kitchen door from the steps outside. Dropping by to inquire about my trip, the good man took in this lovely picture of family unity: Me, dabbing at my swollen eye with a dishcloth, my nightdress sucked down the vacuum hose while the three of us--the vacuum hose, the nightdress, and me—snaked around my teenage son whose heavenly-body boxers flapped as he endeavored mightily to wrest me loose, and my youngest offspring jumping about excitedly in backwards pants with a lizard’s tail flapping from the back pocket which was now in front.

“Can I be of assistance?

“Pull the plug!”

Responding to emergency situations is an important part of a pastor’s life’s work and he responded admirably. He lunged through the door and remedied the situation with a yank to the snarling monster’s cord.

Slowly, my night dress drizzled back down my thighs and the swirling clouds of dust began to silt at our feet. I stammered and sputtered, looking for an explanation that didn't involve animal abuse, child neglect, or chiffon in the kitchen after breakfast time.

The good pastor collapsed in a chair at the kitchen table as dust bunnies swirled around his head in a halo pattern before coming to rest on his shoulders. He took in the situation with a soulful look and began to laugh.

“I’d use you in my sermon this week,” he paused to wipe his eyes. “But I don’t know if you would fit in better with The Good Samaritan or,” he winced as he pulled a small, surprised turtle out from under him, “the Ten Plagues of Egypt.”

Cherry Bombs and Sticky Buns

I’m not a nurse. I don’t play one on TV. I can’t even open a Bandaid without an instructional video. But it seems like I could manage to pop a package of pre-made dough without the household going to Code Blue and breaking out the sticky buns.

All I wanted to do was make cherry turnovers for breakfast. There are infants in undeveloped countries who can help their mothers peel the plantains for the appetizer, and I can’t manage to crack open a can of crescents and squirt the cherry plasma out of the bag without feeling like Marcus Welby, M.D.

I’m not a complete moron. Okay, I may have all the qualifications, but I should still be able to handle the point and shoot method when it comes to cherry filling.

“Here’s breakfast,” I said breathily, placing a tray carefully down on the table.

“What’s that?” Bill asked. His tact factor burned out the night I sprinkled meat tenderizer on the garlic bread instead of, well, garlic. Think salt with a side order of salt.

“They're pastries.” I put my hands on my hips and tilted my head to one side. They definitely looked better tilted.

“I’ll pass. I ate yesterday.”

“So you’re not hungry?”

“I’ll just have coffee. Why are they so. . .crispy?”

I looked at the triangular balls of dough. Burned triangular balls of dough oozing thick red mucus. “I’m having a little trouble with the new toaster oven.”

“Are you sure you changed the setting?”

“You can change the settings?”

“Uh huh. You might want to switch it from “Bloodbath” to “Bake.”

I checked the uncooperative appliance and groaned. “It’s on Broil. I guess they’re overexposed to the heat.”

“Put them out of their misery.”

"Martha Stewart would turn them into cunning appetizers."

"This is not a case for Martha Stewart. It's a job for Dr. Kevorkian."

"There's still hope. I haven't frosted them yet."

"They're bleeding to death."

“That’s cherry filling.”

“Isn’t it supposed to be on the inside?”

“I had a little trouble aiming.”

“If the Germans had your eye in WWII, they would have bombed Lexington instead of London.”

I smeared a concealing cover of icing on a turnover, took a big bite, and settled down beside him. “Well if they’d used cherry bombs like these, the war would have ended a lot sooner.”

Cat-astrophe

While I was waiting for Celebrity Gossip to load over my dial-up Internet connection, I whiled away the time by licking the crumbs off the breakfast plates and perusing the headlines in our local paper. It seems that our City Council, having exhausted their legislative efforts in a road maintenance fundraising extravaganza known locally as the Pothole Tax, recently decided to proceed with an innovative stroke of legislation involving leash laws for cats. This idea is known locally as Stupid.

Leashing a cat is nearly as effective as lassoing escaped methane from a pasture full of Texas Longhorns.

I know from experience how unproductive this sort of excursion can be. (The catwalking, not the methane lassoing. I have teenaged sons, but I find that a quick shot of Chanel Number Lysol takes care of them.) I attempted the leash walking feat before. They say experience is the best teacher, and I have a new respect for anti-bacterial cream, sterile bandages, and super glue.

At the time, a light bulb came on in my head, and I had one of those epiphanies you read about in the life stories of people who make a fortune selling their ex-wife’s wedding gown on e-Bay.

I would use Lucy’s puppy collar and leash to take our ten-year-old tabby for a stroll. Lucy’s a Dachshund. Her puppy collar was designed for comfort and was quite sporty. What objections could Justin have? Little did I know the wattage in my light bulb was way too low. Justin put out my little light with a power surge.

“Son, run in and get me a Band-Aid.”

“Just one?”

“Well, make it a big one.”

“Anything else?”

“Got any spare Type O?”

After all I’ve done for that kid, he wouldn’t part with a pint of the good stuff for his mother.

I also discovered that it violates the Feline Bill of Rights to give Kitty a bath or even, thoughtful as it may seem, to baptize him in the toilet. (Don’t ask. Remember I have kids.) I have so many scars, the doctor thought I had striped skin.

“Say, how many children do you have?” he asked, rubbing his chin thoughtfully.

“Two. Why do you ask?”

“Either you delivered 137 children by C-Section or your obstetrician starts drinking very early in the day.”

After my adventures, it’s not odd that I’m taking a stand against trying to tame cats. If the good Lord wanted them to be domesticated, catnip would grow wild in my yard instead of ragweed and sticks.

It’s not that I don’t appreciate the efforts of the City Council to rain down order and justice on an unsuspecting population. But it occurred to me that if we’ve advanced as far as cat confinement, it’s time to move on to more important things, like extending high speed Internet capability out to my house.

I’ve checked with the authorities about that Internet thing. I talked with a smug young man who speaks English as a fourteenth language and probably greases his eyebrows with olive oil.

“When do you think DSL will make it out to my house?” I asked chummily.

He laughed cruelly. Guys like this weed out the stragglers in the herd like a cheetah in its prime.

“About the time they tame cats.”

“Well, put me on the list. They’re about to vote it into law.”